Choosing the Correct Level of Concrete Floor Anti-Slip A Story of Safety and Success Imagine walking into a bustling commercial kitchen, where chefs move swiftly, carrying hot pans and sharp knives. The floor is a hive of activity, with spills and...
Why DiamondCrete is the Smart Choice for Your Next Food and Beverage Flooring Project Choosing the right flooring for your food and beverage facility is like picking the perfect ingredient for a recipe – it can make all the difference. Enter DiamondCrete PU Cement...
Flooring Durability, Inferior Products and Installation Teams A Tale of Two Restaurants Imagine two restaurant owners, Sarah and John, who both decided to renovate their dining areas. Eager to save money, Sarah opted for a cheaper flooring option and hired an...
Polyurethane cement colours Polyurethane cement is a highly durable and versatile option for industrial or commercial flooring. It offers exceptional protection against heavy machinery and extreme temperatures and can add a touch of aesthetic appeal to your workspace....
Polyurethane cement or Epoxy over old concrete One of the most common questions about installing epoxy or polyurethane cement over old concrete is whether it is actually possible. In most cases, it is, but the concrete must always be well-prepared to ensure the new...
Hygienic Floors in Food and Beverage Facilities Maintaining a clean and hygienic environment is paramount as a food and beverage facility manager. One of the most critical aspects of this is ensuring that the floors in a facility meet the highest standards of...
